#Cordon | “Cordon Bleu” is a French phrase meaning “blue ribbon”—given as a prize for culinary excellence. The term also refers to a signature dish of chicken topped with a slice of ham and Swiss cheese, usually breaded and sauteed, or in this case, wrapped in puff pastry for a quick and easy finish. —Sharon Laabs, Hartford, Wisconsin
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Cheese Ramen

#Ramen | This cheese ramen recipe uses real cheddar cheese, a pack of instant noodles and a super simple way to thicken up milk to create a creamy cheese ramen
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How To Make A Large Outdoor Christmas Wreath raquo The Tattered Pew

#Wreath | Looking for an easy way to spruce up your porch for the holidays? Learn how to make a large outdoor Christmas wreath with materials you already have!
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